Wednesday, February 25, 2009

The Recipe

RAY'S 7-UP GRAVY

Ingredients:
4 tablespoons butter
2 1/2 cups of elk tenderloin drippings
4 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon pepper
2 cans of chilled 7-Up cola
dash of Black Mountain soil
splash of Hunters Specialties® Cow Elk Estrus Urine (add to taste)

Directions:
Stir contents together rapidly in an unwashed cast iron skillet
ladle over burnt, charred biscuits and enjoy

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